Lena’s menu dives into the Cantabrian sea, climbs the rocky Picos de Europa to get the best cheeses, feeds on the seasonal producers of the garden and doesn’t go without succulent meats cooked on charcoal. Despite its attachment to the Asturian pantry, it travels to farther seas to offer a splendid red tuna or the coveted fresh prawns from Huelva. Everything is for your enjoyment.
The product shines so much and with so much weight that a specific section of our menu is dedicated to it because the kitchen, after all, is a raw material and when the raw material is so sublime, it deserves a reverential treatment.
PRODUCT
Cheeses have always been part of the Cider Mill concept, and in the largest cheese patch in Europe, they are essential to understanding gastronomy. The same goes for the kitchen of Jaime Uz, who uses them as a charm. There is more, like the ancestral pleasure of enjoying grilled meat. Our Josper oven allows us to cook haute superb steak live and in the middle of the cider mill without the discomforts of a traditional grill. With it both sea lovers and the most passionate carnivores can enjoy the experience in Lena in every way without having to make any sacrifices.
PRODUCT
Enjoying fresh seafood cooked live is one of the many peculiarities of our gastronomic cider mill, where you can choose the seafood, contemplating and enjoying the process from when they leave the shellfish farm until they reach the table. Cockles, shrimp, fried clams, spider crabs, razor shells… A true festival of flavour with a staging at the height.
Our Dishes
SOME HUMBLE STARTERS…
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POTATO feria stuffed with beef, cheese and aromatics per unit 6,50 €
CROQUETTE Of Iberian ham or gamoneu cheese “per unit” 1,50 €
SCRAMBLED EGGS with potatoes, prawn and Iberian ham 12,00 €7,50 €
CALAMARI with alioli of lime 19,80 € 10,00€
CHICKEN traditional with garlic12,50 € 7,60 €
BEEF TRIPE with potatoes 18,00 € 10,00 €
…BIGGER DELIGHTS
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CECINA “Highland” air dried beef 19,00 €11,00 €
VERDINAS green beans with squid in its ink and calamari ribbons 18,60 € 9,50 €
HAMBURGER “Beyond Meat” 14,50 €
With cucumber, mustard, tomatoe, onion, smoked cheese and our barbecue sauce
RICE WITH BULL TAIL presented with smoked eel and Rey Silo 20,80 €
CABBAGE stuffed with Iberian ham 16,50 €9,00 €
SMELL THE SEA AND FEEL THE SKY…
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Fish and shellfish based on Market Availability and Price
…YOU BREATHE HAPPINESS AT THE FOOT OF THE SEA…
COCOCHAS of cod in a green sauce with fried egg 19,60 €
CACHOPO of hake with apple and tomato 21,50 €
… AND IF IT MAKES YOU HAPPY THEN ITS WORTH TRYING
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GlAZED RIB with corn tortillas and pickled onions 16,50 €
PORK SHANK lacquered and served with roasted potato parmentier 18,00 €
RIB EYE of fleckvieh simmental with 33 days of dry aging with potatoes, peppers and salad [kg] 49,50 €
CACHOPO LENA with mushrooms, pepper confit, Iberian ham and smoked cheese 22,80 €
LEAVE YOUR PREJUDICE BEHIND ….AND CALL YOUR SPOON!!…
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